How to Make Soft Boiled Eggs in an Air Fryer

Soft boiled eggs have a tender white that combines perfectly with its delicate, liquid yolk in an exquisite flavor experience. While it’s usually cooked in a pot of boiling water, with an air fryer, you can make soft boiled eggs in a fraction of the time. Here’s how to do it.

What You’ll Need

To make this delicious breakfast treat, you’ll need an air fryer, eggs (large or extra-large size is best), a spatula, a bowl, a timer (you can use an app on your phone or any other timer you’re comfortable with), and tongs.

You’ll also need some oil or butter to grease the air fryer basket, as well as any seasonings or spices you’d like to add to the eggs. Additionally, you may want to have a plate or bowl ready to place the cooked eggs in when they’re done.

Preparing the Eggs

The first step is to prepare the eggs. First, make sure that your air fryer is plugged in and set to preheat to 375°F. While it’s running, crack each egg into a bowl, being careful not to break the yolks (it’s okay if the whites spread beyond the yolk). Then, use your spatula to gently mix the eggs together until the whites and yolks are evenly combined.

Once the eggs are mixed, you can add any additional ingredients you’d like. This could include salt, pepper, cheese, or any other seasonings. Stir the ingredients together until they are evenly distributed throughout the egg mixture. Once everything is combined, you can pour the egg mixture into the preheated air fryer and cook for about 10 minutes, or until the eggs are cooked through.

Cooking the Eggs

Once your air fryer is preheated to 375°F, carefully place the light mixed egg mixture into the air fryer basket. Close the lid and set your timer for 6 minutes. Once your timer goes off, carefully remove your eggs from the basket using tongs and place them into a bowl of cold water to stop the cooking process.

Once the eggs have cooled, you can enjoy them as is or add them to your favorite dish. You can also store them in the refrigerator for up to four days. If you want to reheat them, you can place them in the air fryer for a few minutes until they are warm.

Serving the Soft Boiled Eggs

You can serve your soft boiled eggs on toast, or in a breakfast bowl with vegetables and other items. They’re also perfect for adding to salad and sandwiches. Use your tongs or a spoon to transfer them onto a plate.

If you’re looking for a more creative way to serve your soft boiled eggs, try adding them to a breakfast burrito or omelette. You can also top them with a sprinkle of herbs or spices for extra flavor. Soft boiled eggs are a great way to start your day with a nutritious and delicious meal.

Tips for Perfect Results

When preheating your air fryer, remember to use preheat setting. This will ensure that your soft boiled eggs are cooked to perfection. Additionally, make sure that you use a large bowl and spread the egg into an even layer before placing it into the air fryer.

It is also important to keep an eye on the timer and check the eggs regularly to ensure that they are cooked to your desired level. If you find that the eggs are not cooked enough, you can always add a few more minutes to the timer. Finally, be sure to let the eggs cool before serving to avoid any burns.

Cleaning Up

If desired, you can use paper towels to wipe down the inside of the air fryer basket after removing the soft boiled eggs. Alternatively, you can pour a few cups of warm water into the air fryer basket and leave it to soak for 15 minutes, then discard the water and give it a good scrub-down with soapy water or your preferred cleaner. Be sure to let the air fryer dry completely before storing it away.

Variations and Additions

Soft boiled eggs can be served in many different ways. You can add some herbs and spices, such as rosemary or garlic salt, for extra flavoring. You can also add some vegetables such as onions, peppers, mushrooms, and spinach for added texture and nutrition. Or try some cheese for added richness.

Benefits of Preparing Soft Boiled Eggs in an Air Fryer

Air frying is healthier than other methods because it cuts down on fat and calories compared to traditional oil frying methods. Cooking with an air fryer uses hot, circulated air rather than oil, meaning that you don’t need to use as much oil or butter while cooking. Additionally, air frying requires very little cleanup, as you can easily discard bits of food that stick to the basket after cooking.