KitchenAid Classic Vs. Artisan (What’s The Difference?)

KitchenAid has been making kitchen appliances for over 100 years. And while they have several lines of stand mixers, the original KitchenAid mixer is the best-selling stand mixer on the market today. But what exactly is the difference between this classic model and their newer versions? Here’s a quick rundown:

1. The Classic stands 15 inches high, while the Artisan stands just 8 inches high. This means that you’ll need a different countertop space for each machine, depending on which one you choose to buy.

2. The Classic is made of metal, whereas all other KitchenAid stand mixers are made from plastic (except for two limited edition models). This makes the Classic LE much more durable and harder to break.

3. The Classic takes up more counter space than its Artisan counterpart. This means that if you’re cooking for several people, you’ll definitely appreciate the extra space.

4. The Classic’s bowl is made of glass, while all other KitchenAid stand mixers use ceramic bowls – this makes the glass bowl easier to clean and care for than ceramic or plastic containers (although it does not shatter as easily as I’ve heard ceramic can do).

5. The mixing paddle’s handle is made of wood and plastic, which makes it considerably lighter than its metal counterpart (the Classic LE uses only a metal paddle).

6. The Classic is less expensive than the Artisan, which means you can buy one without having to worry about using it up quickly.

7. The Classic’s motor has a lot more power than the Artisan, which means you can use it for much more powerful purposes. If you’re really into baking or making homemade custards, then this will be a great option to go with.

8. The control panel is less complicated and easier to use on the Classic compared to its Artisan counterpart (with all parts of the control panel located on one side).

9. The Classic has a smaller bowl volume than its Artisan counterpart, meaning that the batter won’t be able to fill it completely.

10. The Classic’s motor is louder than its Artisan counterpart. If you need to keep noise in mind when shopping for a stand mixer, then this will be an important factor to keep in mind (especially if you’re planning on using it as part of your business).

11. The Artisan has more accessories than the Classic. Definitely worth considering if you plan on using your KitchenAid pretty regularly.

12. Due to its streamlined design, the Artisan is less bulky than the Classic. This means that it can fit comfortably in smaller kitchen spaces.

13. The Artisan’s bowl and accessories are dishwasher-safe, whereas the Classic’s bowl is hand-wash only (you can wash the other parts on the dishwasher).

14. If you plan on using a stand mixer almost every day, then you’ll definitely want to go with the Artisan over the Classic. The fact that it’s easier to clean and quieter makes it more efficient for daily use.

15. Despite the fact that it’s lower in price than the Classic, the Artisan is still more expensive than its Classic counterpart. Which means you’ll be paying a little bit more for slightly better quality than on the Classic (but not as much as on some of the other premium stand mixers like KitchenAid Professional).

16. The Artisan has a longer warranty compared to its classic counterpart, with a 10-year warranty (10 years on bearings and parts, and 5 years on electronics).

17. The Artisan has a different electrical plug design which can be challenging to work with in some geographical areas (if you’re buying from outside of the U.S. or Canada).

18. The Artisan is slightly heavier than the Classic, and it weighs around 14 pounds. Make sure that this doesn’t affect your decision if you plan on moving your stand mixer often (although several online reviews suggest that the weight of a KitchenAid stand mixer isn’t much different from other brands).

19. The Classic is made in the U.S., whereas all other KitchenAid stand mixers are made in China (to save cost). This means that there’s no assurance that you’ll be getting a product they’re built on time or at all (for this reason, I would recommend going with a more expensive brand such as KitchenAid Professional) .

20. The Classic’s handle is easier to grip for people with larger hands than its Artisan counterpart.

21. The Classic’s capacity is 5.3 quarts, whereas the Artisan’s capacity is 2.5 quarts. If you’re looking for a stand mixer with a higher capacity, then you must consider the Classic LE (2.75 quart bowl and 7-quart mixing bowl), which can easily fit large batches of ingredients without having to do much work (I’m sure that this will depend on what type of food you’re making).

22. The Classic has a longer warranty than the Artisan, which means that your KitchenAid mixer will be covered for many years to come.

23. The Classic is pretty easy to repair and fix if something goes wrong with the machine. On the other hand, I would recommend sticking with a more expensive brand such as KitchenAid Professional if you’re planning on using your stand mixer often (it’s definitely more durable and well-made).

24. The Classic has less parts than the Artisan, which means that it’s easier to use/clean/move around – this makes it a great option for older people who need something simple and easy to use in their kitchen (for instance, my grandparents are able to use the Classic easily).

25. The Classic’s bowl is glass, whereas the Artisan’s bowl is ceramic – I don’t know exactly what type of impact this has on the machine. However, I can tell you that KitchenAid has customers who own both types of products and who say that mixing with a glass bowl of any stand mixer is significantly easier (but you can also use a metal utensil with both models).

26. The Classic weighs around 14 pounds, which definitely makes it heavier than some stand mixers (which are under 12 pounds). If you’re looking for an easy to move stand mixer for your kitchen, then definitely consider going with this model.

27. The Classic is slightly quieter than the Artisan, which makes it an easier option for people who like to keep noise in mind when shopping for their product.

28. The Classic has a smaller bowl capacity than the Artisan (6.1 quarts on the Classic and 5.3 quarts on the Artisan) , which makes it a little more difficult to use if you’re planning on creating very large batches of batter or ingredients (depending on what type of food you’re making).

29. The Classic uses a smooth-glider beater system, whereas the Artisan uses a flat-blade beater system (as both types use metal vs glass bowls). Although the Classic’s beater system is a little smoother than the Artisan’s, it is also somewhat slower (which could affect your ability to whip a larger quantity of ingredients).

30. The Classic has a shorter warranty period than the Artisan (the Classic gets 10 years on bearings and parts, and 5 years on electronics, whereas the Artisan gets only 4 years for both).

31. The Classic uses one-phase motor, whereas the Artisan uses three-phase motor (which means that it will be less efficient). If you plan on using a stand mixer quite often, then you should consider getting one with three-phase motors.

32. The Classic’s bowl design is taller than the Artisan, which means that you’ll have to use larger bowls to create some of the same recipes (this could be a plus for some people, and a downside for others).

33. The Classic has less glass in its lid (which means that it will be heavier and more difficult to open/close).

34. The Classic is heavier than the Artisan (around 11 pounds), which makes it harder to carry around your kitchen. If you’re looking for an easy-to-move stand mixer that can fit into small spaces on a regular basis, then definitely consider going with this model.

35. The Classic’s handle feels more comfortable than the Artisan’s handle (some customers have said that the Classic’s handle is much more comfortable to hold).

36. The Classic has less power than the Artisan (around 4,000 RPM vs 5,200 RPM) , which means that the mixer will be a little bit slower at creating its recipes (using a similar amount of ingredients).

37. The Classic has less parts, which makes it easier to clean/move around in your kitchen.

I hope that you’ve enjoyed my KitchenAid Classic review as much as I did! If you’re looking for an easy-to-use stand mixer that’s also great for making large batches of ingredients, then definitely consider going with this model (many customers have said that it’s a must-have for those who like to make quick breads, cakes, and frostings).

Is a 4.5 qt mixer big enough?

The 4.5qt mixer is plenty big enough if you’re only planning on making small batches of food (3 to 5 dozen cookies at a time). However, if you’re planning on using your stand mixer to create large batches of batter at one time, then I would recommend going with one that has a larger capacity (the kitchenaid artisan 6qt stand mixer is the perfect choice for this). Other stand mixers to consider (the kitchenaid artisan series): the kitchenaid classic series, the kitchenaid artisan series, the delta series. Other stand mixers to consider (the costco mixer series): the costco standard basic stand mixer and the costco basic 5.2 qt stand mixer. I hope that you’ve enjoyed my KitchenAid 4.5qt review as much as I did! For smaller recipes and small batches at a time, this is definitely a great model to go with.

Is the Mini KitchenAid mixer big enough?

The KitchenAid mini is definitely big enough for all of your recipes (depending on what type of ingredients you’ll be using). If you’re planning on making small batches at a time (no more than 3 or 4 dozen cookies or cupcakes), then the mini is a great choice. Other stand mixers to consider (the kitchenaid artisan series): the kitchenaid classic series, the kitchenaid artisan series, the delta series. Other stand mixers to consider (the costco mixer series): the costco basic stand mixer and the costco basic 5.2 qt stand mixer.

What is the difference between KitchenAid Artisan and mini?

The Artisan is a great choice if you’re looking for an easy-to-use stand mixer that can be used by people of all ages. The Artisan is also a little bit faster at creating recipes than the mini (depending on what type of ingredients you’re using), which makes it an ideal choice as well.

What is the difference between KitchenAid Classic and Artisan?

KitchenAid classic has less glass in its bowl (which makes it heavier and harder to open/close). KitchenAid classic comes with more components, which makes it easier to clean/move throughout your kitchen. Kitchenaid classic uses one-phase motor, whereas the artisan uses three phase motor.

What is the warranty on kitchenaid mixers?

KitchenAid offers a 10-year limited warranty on parts and a two-year limited warranty on labor. The appliance must be purchased from an authorized KitchenAid dealer to be covered under the KitchenAid warranty policy.

Does Kitchenaid offer pro series mixers?

KitchenAid offers several professional series stand mixers that are designed for those who plan on using their product for more commercial purposes (I would recommend going with this model if you’ll be creating very large batches of food, or if you’re in the business of baking).

CONCLUSION:

As you can see, we have created a list of the 15 best stand mixers on the market today. I hope that you’ve enjoyed this review as much as I did! If you’re looking for an easy-to-use stand mixer that’s also great for creating large batches of ingredients, then definitely consider going with one that has more than 4.5 quarts (such as the 5.2 quart and 6 quart KitchenAid Artisan and Classic series models). Not only are these brands of mixer better than those in their category, the Classic series is also much less expensive than most other choices.