Making Jimmy Dean Biscuit Roll Ups in an air fryer is one of the best ways to enjoy a delicious meal in minimal time. This simple but versatile dish can be served as an appetizer, a side dish, or a main course. It’s a favorite in households of all shapes and sizes, and best of all, it can be ready in a flash! All it takes to whip up this classic dish is a few ingredients and a few minutes of your time.
What You’ll Need to Make Biscuit Roll Ups
To make biscuit roll ups in an air fryer, you’ll need the following ingredients: your favorite Jimmy Dean biscuit mix, an egg, oil, and any topping you’d like to add. This usually includes items like bacon, sausage, cheese, and vegetables (a precooked protein will brown better since there is not as much direct heat in an air fryer as there is in an oven). Depending on the number of servings you’d like to make, prepare the correct amount of each ingredient for the desired amount of servings.
Once you have all of your ingredients ready, you can begin to assemble your biscuit roll ups. Start by rolling out the biscuit dough and cutting it into small circles. Place a spoonful of your desired topping in the center of each circle and fold the dough over the top. Make sure to press the edges together to ensure that the filling stays inside. Place the biscuit roll ups in the air fryer and cook for about 10 minutes, or until the dough is golden brown.
Preparing the Biscuit Roll Ups
Start by preparing the biscuit mix according to the instructions on the package. Once the dough is ready to roll, roll it out onto a flat surface and cut into 4 equal-sized rectangles. Next, place the precooked proteins onto the mini rectangle and add the desired toppings (cheese, mushrooms etc.). Finally, starting from one of the short edges, begin rolling up each rectangle into a log.
Once all the rolls are prepared, place them on a baking sheet and bake according to the instructions on the package. Once the rolls are golden brown and cooked through, remove them from the oven and let them cool for a few minutes before serving. Enjoy!
Cooking the Biscuit Roll Ups in the Air Fryer
To air fry your biscuit roll ups, preheat your air fryer to 375-400 degrees Fahrenheit and lightly grease the basket with oil. Place the biscuit logs into the fryer basket and cook for 6-7 minutes or until golden brown. Turn them over after 4 minutes to ensure they cook evenly. Once they’re finished cooking, remove them from the fryer and allow them to cool briefly before serving.
Serving Suggestions for Biscuit Roll Ups
These delicious rolls can be served in a variety of ways. As an appetizer, serve them alongside a dipping sauce such as honey mustard or ranch. As an entrée, pair them with a side vegetable or salad. As a snack, dip them in jam or melted cheese. The possibilities are endless!
Tips and Tricks for Making the Perfect Biscuit Roll Ups
To ensure your biscuit rolls come out perfectly cooked and delicious every time, here are some tips and tricks:
- Make sure the precooked protein you use is adequately cooked before adding it to the biscuit dough. Precooking meats such as bacon or sausage yields much better results than if added raw.
- Thoroughly grease your air fryer basket with oil before putting in your biscuit logs to prevent sticking. A thin coating of oil will also help them crisp up nicely.
- When rolling your logs up, make sure they’re packed tightly so that they don’t unravel when cooking.
Variations on the Jimmy Dean Biscuit Roll Up Recipe
The beauty of this dish is that you can easily customize it to your liking. Switch up the proteins (ham and turkey are great alternatives to bacon and sausage) and toppings (try peppers, onions and even pineapple!). For a vegan-friendly option, swap out animal proteins and opt for plant-based proteins like tofu. And if you’re extra hungry, add a scrambled egg or extra cheese inside the roll ups! The possibilities are only limited by your imagination.
Why Air Fryers Make Cooking Easy and Delicious
Air fryers are quickly becoming popular kitchen appliances because of their ease of use and fantastic results. Not only are air fryers safer than traditional deep-frying methods due to less oil needed, but they also give food that great deep-fried flavor without the guilt. Air fryers also cook food faster than ovens and can preheat in as little as 5 minutes. Plus, since they use less oil, there’s not as much mess involved with deep-frying. With an air fryer, all you need is some basic ingredients and you’re good to go!
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